Discuss the major functions of 5 minerals, common dietary sources of those minerals, and potential health concerns related to deficiencies.

As part of your learning experience, active participation in discussions is essential. An important part of the final grade will be based on your participation. You will be evaluated on the quality and quantity of your participation in the discussion forum that corresponds to the grading rubric.

The initial post and responses should be in your own words and demonstrate critical thinking, analysis, and the expected level of knowledge. Initial posts and replies should be in complete sentences and in paragraph form. You should not have bullet points as they are not in complete sentences or paragraph form. Copy-pasting may result in a zero.

Prompt Choices: Choose two to discuss.

Review the following Nurse Lori Video: Nursing & Nutrition: Water and Minerals. Provide a thorough overview of how you envision implementing what you are learning this week into your future career as a healthcare professional.

Discuss the functions, regulation, and balance of water in the body. (USLO 8.1)

Discuss the major functions of 5 minerals, common dietary sources of those minerals, and potential health concerns related to deficiencies. (USLOs 8.2, 8.3)






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