Write a book review on this bookSPENGLER, ROBERT N. Fruit from the Sands
Write a book review on this bookSPENGLER, ROBERT N. Fruit from the Sands: The Silk Road Origins of the Foods We Eat. 1st ed., University of California Press, 2019. JSTOR, www.jstor.org/stable/j.ctvh1dx4s. Accessed 28 Apr. 2021.